Just a fun snack!

This isn't a recipe that can be frozen but a fun snack we wanted to share with you.

Apple Salsa and Cinnamon Chips

6 flour tortillas
3 T sugar
1 1/2 tsp cinnamon
3 med Granny Smith apples, finely chopped
1 C firm pear, finely chopped
1/2 C quartered red grapes
1/2 C chopped celery
3 T orange juice
1 T brown sugar

Cut tortillas in wedges. Cover in sugar and cinnamon. Bake at 350 for 4-5 minutes until crispy. Combine all other ingredients and mix for salsa. Serves 12.