We found this recipe a while back and our families have both enjoyed it.
Barbe Cups - makes 20 cups
1 1/2 lbs ground beef, browned
1 C BBQ sauce
1 T minced onion
2 T brown sugar
20 refrigerated biscuits in a tube
2 C shredded cheddar cheese
Mix all ingredients together and simmer for flavors to meld.
Freeze in two small tupperware containers.
To Serve: thaw meat and spread one biscuit out and put in cup of muffin tin. Spoon meat mixture in middle of each biscuit. Top with shredded cheddar cheese. Bake according to biscuit directions on tube or until golden brown. Can also serve on buns like sloppy joes.
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