A Favorite Recipe

We found this recipe a while back and our families have both enjoyed it.

Barbe Cups - makes 20 cups
1 1/2 lbs ground beef, browned
1 C BBQ sauce
1 T minced onion
2 T brown sugar
20 refrigerated biscuits in a tube
2 C shredded cheddar cheese

Mix all ingredients together and simmer for flavors to meld.
Freeze in two small tupperware containers.
To Serve: thaw meat and spread one biscuit out and put in cup of muffin tin. Spoon meat mixture in middle of each biscuit. Top with shredded cheddar cheese. Bake according to biscuit directions on tube or until golden brown. Can also serve on buns like sloppy joes.

Journal Gazette Tells Our Story

The Fort Wayne Journal Gazette featured an article in their paper yesterday about us. It gives some information on our story, our business and the classes that we are preparing to give in Fort Wayne next week and next month. Check it out at: http://www.journalgazette.net

(Photo was taken by the Journal Gazette photographer Dean Musser Jr.)

Classes Offered

We will be giving an introductory class available through the Fort Wayne Community Schools Neighborhood Connection Program. These classes will be given on February 25, 2008 and March 26, 2008. Click on "Courses Offered" at www.neighborhood-connection.org and check us out under the culinary class section for more information.